Very crispy pakoray aur imli ki chatni recipe.
pyaz ke pakode with chatney. Crispy onion pakoda.
Pakora Ingredients:
- Baisan (Gram flour) ½ kg
- Pyaz (Onion) sliced ½ Cup
- Hara dhania (Fresh coriander)
- Podina (Mint leaves)
- Hari mirch (Green chili) chopped 2-3
- Lal mirch (Red chili) crushed
- Lal mirch powder (Red chili powder)
- Sabut dhania (Coriander seeds)
- crushed Zeera (Cumin seeds)
- crushed Methi (dry fenugreek)
- Namak (Salt)
- Baking soda
- Zarda ka rang (Yellow food color)
- Cooking oil for frying
Kathi meethi imli ki chatney:
- imli(Tamarind)
- Lal mirch (Red chili)
- crushed Cheeni(Sugar)
- Namak(salt)
